Pumpkin pancake recipe

Stack of perfectly made, soft and fluffy pancakes can make anyone happy on a weekend morning.Here is a quirky yet delicious recipe of pancake made from pumpkin.

Ingredients

½ cup boiled and pureed pumpkin
¾ cup refined flour (maida)
½ cup oats flour
A pinch of salt
2 eggs
½ teaspoon vanilla essence
½ cup powdered low-calorie sweetener
2 tablespoons melted butter + as required
¼ cup milk
Kiwi pieces for garnishing
Honey for drizzling

Preparation

Add refined flour in a bowl, add oats flour and salt and mix well. Add pumpkin puree, eggs, vanilla essence and low-calorie sweetener and mix well.
Add butter, mix and whisk till a smooth batter is formed.

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Heat some butter in a non-stick pan and wipe it. Pour a ladleful of batter on it and spread into a pancake. Cook till evenly done from both sides.
Garnish with kiwi pieces and drizzle some honey on top and serve immediately.

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