Amazing health benefits of Saffron

Saffron has ayurvedic properties of saffron which can help you in curing many minor diseases. Many properties of saffron have been described in Ayurveda. Eating saffron benefits from paralysis, neurological diseases such as facial paralysis, problems caused by diabetes, persistent headache, numbness of hands and feet, etc. Consumption of saffron along with milk, sugar and ghee is very good.

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  1. It increase eyesight, consuming 10 saffron fibres mixed with milk provides relief.
  2. Grinding real sandalwood with saffron and applying it on the forehead increases eyesight and does not cause headaches.
  3. Heart disease can be  cured by taking saffron. Saffron controls low BP.
  4. Saffron corrects blockage in the arteries with this. Eating it reduces weight gain.
  5. Consumption of saffron improves memory. be taken in colds and fever.
  6. If a small kid has a cold, then they should be given saffron after mixing it with milk. Mix saffron and asafetida in ginger juice and applying it on the chest of a child or elder is beneficial.

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