The sunflower fields of Sambavarvadakarai, once renowned for their vibrant displays, have seen a significant decline in cultivation this season. The decline has left tourists and photographers disappointed, as the picturesque fields that once attracted many visitors from Kerala are now sparse. Historically, sunflowers flourished along roadsides in Sengottai, Sambavarvadakarai, Ayikudy, Sundarapandiapuram, and Churanda, but fungal infections last season affected seed quality and oil production, leading farmers to abandon sunflower cultivation in favor of crops like corn, small onions, shallots, and tomatoes.
This year, sunflowers are limited to the Vannankulam area of Sambavarvadakarai, occupying just 20 acres. Although some sunflowers began to bloom a week ago, the overall cultivation area has shrunk dramatically compared to previous years. The scenic appeal of the sunflower fields, which was once a major draw for tourists and a popular choice for photography and wedding shoots, has shifted to corn cultivation. Visitors can still experience the agricultural landscape by traveling via the Kollam-Thirumangalam route through Aryankavu and turning left after the old Thiruvithamkoor Arch, driving 20 km to reach Sambavarvadakarai, where they can observe intercropping of sunflowers and other crops.
Despite the reduction in sunflower cultivation, the region remains accessible for those interested in exploring its agricultural diversity. However, guidance from local farmers or residents may be advisable due to the area’s inland location.
