Fish fingers recipe
It is very easy to make crispy from outside and juicy from inside Fish Fingers .You just can’t go wrong with this delicious and easy recipe. Here is how to make these at home.
Ingredients
Boneless fish
lemon juice,
turmeric powder,
red chili flakes,
black pepper,
ginger garlic paste
Bread crumbs
rice flour,
cornflour,
egg and baking soda
Preparation
Add fish fingers in a bowl and add salt, lemon juice, turmeric powder, red chili flakes, crushed black pepper, and ginger garlic paste, mix well.
Restaurant style chilli chicken recipe
Mix all-purpose flour, rice flour, cornflour, egg, and baking soda in another bowl.
Add the marinated fish in this mixture and keep aside for 10 minutes
Coat it with bread crumb
Heat oil in a pan. Deep fry the fingers until golden brown on medium flame
Serve hot with Ketchup or mayonnaise