COOKERY
-
Transforming Leftover Rice Water into Flavorful Kerala Rasam: A Nutrient-Rich Twist
In Kerala, where rice is a staple, the often-disregarded rice water, left after boiling rice, is a reservoir of valuable…
Read More » -
Energize Your Day with a Healthy and Filling Golden Berry Smoothie
Joining the ranks of superfoods, golden berries, also known as cape gooseberries or Peruvian ground cherries, have captured the attention…
Read More » -
Master the Art of Chicken Popcorn with These 4 Tips for Perfect Results at Home
Chicken popcorn, those bite-sized golden nuggets of delight, are a crowd-pleaser, and making them at home can be a rewarding…
Read More » -
Vegan Mayo Delight: A Simple Swap for Traditional Mayo Lovers
Embrace a healthier eating approach during the Lent season or any time of the year by making a simple yet…
Read More » -
Mastering Broccoli Cooking: 5 Common Mistakes to Steer Clear Of
Broccoli, with its vibrant green hue and delightful crunch, is a versatile and beloved vegetable that can elevate various dishes.…
Read More » -
Oil-Free Delight: Indulge in a Healthy Banana Snack with This Easy Recipe
If you’re a banana enthusiast, here’s a delightful and healthy snack that requires no oil and is perfect for your…
Read More » -
How to Craft Delicious ‘Chambakka’ Wine for a Festive Christmas Celebration
Many believe that the finest wines are crafted from grapes. However, you can indulge in the world of delightful beverages…
Read More » -
Easy garlic cheese bread toast for a quick bite
Garlic cheesy toast to bite into with evening tea. This recipe can be prepped easily with just a few ingredients.…
Read More » -
Beetroot pulao recipe to make your dinner special!
Beetroot is one of the healthiest vegetables and is good for cardiovascular diseases. Ingredients Basmati rice- 1 cup Beetroot chopped-…
Read More »